The exact location and the exact process of growth of the red color of saffron depends on the kind of red saffron has. The only way to know when a saffron becomes red is by using saffron’s coloring. Saffron’s color can vary from yellow to red, with many varieties having red or a shade of […]
Saffron seeds are the best for starting the saffron-planting season. The seeds need not be sown, since this season will be over with by July 25. Saffron is a very healthy plant because it is rich in potassium carbonate, and it is very difficult of the air and light to destroy it. You would have […]
Why buy saffron at prices of $100 for 10 pounds? What is the real value of saffron? To a lot of people, the only legitimate source for saffron is India. Saison is the French word for saffron, which translates to “sweet”. There are other sweet spices including cardamom, bay leaf, vanilla, cloves, cinnamon and black […]
The answer: once a year. The saffron and turmeric flowers are harvested about twice a year in India, with about 60-70 tonnes of flowers and 80 to 100 tonnes of saffron and turmeric being produced a year. Each plant is about 20 meters tall, and the yield after harvesting depends on both the location and […]
The answer, according to Iran’s Supreme Leader Ayatollah Ali Khamenei, is “not to understand anything in terms of the U.S. and Zionism” and to forget that the U.S. uses the ayatollah’s word against him: He [Khamenei] said the ruling, which he said he will abide by if it is made public, is that saffron is […]
Yes. The body is a saffron milk factory which produces some of the richest milk. This milk is highly nutritious and contains vitamins, minerals, proteins and essential fatty acids, many of which are essential for life. This milk cannot be put into any form in which the body cannot digest it. The best saffron paste […]
What would happen if a brand tried to go beyond pure saffron and added other substances? How can it be done safely? Learn how to detect pure saffron. The Difference Between Saffron and Other Spices Saffron is a spice that originates from the south east Asia, and is usually used as a food spice. It […]
There are two main reasons. Firstly, saffron has a high glycation index (GI), a measure of how easily it can get oxidized, which is a key toxic agent in your body. There is a reason why most spices with high GI are found in India and Asia: it’s a cheap, effective way to deal with […]
Saffron tea is a traditional Indian tea that has centuries of usage. It has been used in many ways for medicinal purposes. Saffron has been traditionally used to cure stomach bugs and is used to make certain types of chai, like iced tea. What is the difference between saffron and turmeric? The difference between saffron […]
The first thing you should do is look at the flower. The flower of saffron is round with a large bulb. Its stem is a pale grayish white with a large, pointed tip. The bulb is often slightly smaller than the whole plant. It is said that the saffron flower is the most beautiful of […]